This is a regular monthly activity which the students enjoy the most. Kids are taught to make delicious Indian and continental snacks like Bhel , Sandwich, Pizzas, Sprouts Tikki ,Corn Tikki, Gluten free Poha. The children do fine motor activities like peeling ,cutting, chopping, mixing, frying under the guidance and suspension of the teachers .They can wait to finish cooking and polish off the plates as soon as they are served.
